Peanut Butter Cup Magic Cookie Bars – These gooey and addicting bars are a peanut butter lovers dream! Check out all SIX layers of chocolate and peanut butter! These are the best Magic Cookie Bars you will ever sink your teeth into.
Chocolate & peanut butter is the name of the game here. Are you in? Of course you are; that’s why we’re friends.
If you’ve been around these parts for a while you know I’m peanut butter obsessed. Cupcakes, fudge, rice krispies treats, brownies, trifles, cookies… I just can’t get enough.
Today I’m bringing you a twist on Magic Cookie Bars. I’ve got 6 layers of deliciousness going on in here, and you are going to LOVE every bite!
Last month I was wondering what do with ALL our leftover Halloween candy and I came up with the idea for these Peanut Butter Cup Magic Cookie Bars. I dug through my kids’ candy stashes for peanut butter cups and I got to work.
Here’s what I came up with…
As you can see, I crammed as much chocolate and peanut butter as possible into these Magic Cookie Bars.
Over the top? You betcha.
But, so, so, so incredibly good.
This recipe makes a big pan of bars, which is perfect for sharing this holiday season.
They also freeze beautifully, which means two things:
Enjoy!
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Peanut butter cookie crust, chocolate chips, peanut butter chips, peanut butters cups and salted peanuts make up these gooey, addicting bars.
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Course: Dessert
Cuisine: American
Prep Time: 25 minutes
Cook Time: 30 minutes
Total Time: 55 minutes
Servings: 20
Calories: 278kcal
Preheat oven to 350°F. Line a 9x13 baking dish with foil (for easy removal), and grease the foil.
Place the butter and peanut butter in a large bowl and microwave until melted. Whisk in granulated and brown sugars. Add egg and egg yolk, whisking until combined. Add flour and a pinch of salt and stir with a spoon or rubber spatula until combined. Pour the batter into the prepared pan and smooth the top. Bake for 10 minutes.
Remove the pan from the oven (the batter will be barely set but not cooked through). Immediately top with most of the chocolate chips, peanut butter chips, peanut butter cups and peanuts (reserving a couple tablespoons of each). Pour the sweetened condensed milk evenly over the top. Sprinkle over the reserved chips, peanut butter cups and peanuts. Bake for 20-25 minutes. Allow to cool completely before cutting.
Calories: 278kcal | Carbohydrates: 30g | Protein: 6g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 37mg | Sodium: 72mg | Potassium: 128mg | Fiber: 1g | Sugar: 23g | Vitamin A: 220IU | Vitamin C: 0.3mg | Calcium: 57mg | Iron: 0.9mg
Nutritional Information is an estimate based on third-party calculations and may vary based on products used and serving sizes.
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